Assistant Banquet Operation Manager - Kuala Lumpur, Malaysia - Hotel - Kuala Lumpur

Siti Tan

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Siti Tan

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Description

Job Requirements

  • Possess at least a higher secondary / preu / A level, college or diploma.
  • At least 5 years of working experience in the related field.
  • Able to work shift, weekends and Public Holiday.
  • Customer service orientated and energetic.

Responsibilities:


  • Conducts monthly department meetings with the Banquet captains and associates.
  • Maintain attendance log for banquet associates.
  • Manage the banquet beverage perpetual inventory and requisitioning liquor.
  • Understand the impact Banquet operations has on the overall success of an event and manages activities to maximize customer satisfaction.
  • Schedule banquet service associates to forecast and service standards, while maximizing profits.
  • Leads shifts and actively participates in the servicing of events.
  • Empowers associates to provide excellent customer service.
  • Strive to improve service performance.

Job Types:
Full-time, Permanent


Salary:
From RM3,500.00 per month


Benefits:


  • Maternity leave
  • Meal provided
  • Opportunities for promotion
  • Parental leave

Schedule:

  • Day shift
  • Evening shift
  • Holidays
  • Monday to Friday
  • Night shift
  • Weekend jobs

Application Question(s):

  • What is your current salary ?
  • What is your expected salary ?
  • If selected, when can you start work ?

Experience:


  • Hotel Banquet (Management & Operation): 2 years (required)

Language:


  • English (preferred)
  • Bahasa Malaysia (preferred)

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