Restaurant Manager - Kota Kinabalu, Malaysia - KuchingJobs

KuchingJobs
KuchingJobs
Verified Company
Kota Kinabalu, Malaysia

1 week ago

Siti Tan

Posted by:

Siti Tan

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Description

Job Requirements:


  • 45 years experience in relevant industry as Captain/supervisor or above.

Job Scopes:


  • Ensuring incoming staff complies with company policy
  • Training staff to follow restaurant procedures
  • Maintaining safety and food quality standards
  • Keeping customers happy and handling complaints
  • Organizing schedules
  • Keeping track of employees' hours
  • Recording payroll data
  • Ordering food, linens, gloves and other supplies while staying within budget limitations
  • Supervising daily shift operations
  • Ensuring all end of day cash outs are correctly completed
  • Coordinating daily front
- and back-of-house restaurant operations

  • Controlling operational costs and identifying ways to cut waste
  • Appraising staff performance
  • Interviewing/recruiting new employees
  • Interacting with guests to get feedback on product quality and service levels

Benefits & Remunerations:

-


Salary Range:

RM2 500 to RM3 000:

  • EPF, SOCSO & EIS
  • Medical & Annual Leave
  • Incentive (Based on Performance)

Working Days & Hours:


  • Working Hours: From 1pm 11pm (Finish)
Work Days: 2 days off 5 days work, every Tuesday Off
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