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Kuala Lumpur
Shamil Azim

Shamil Azim

Head chef

Restaurants / Food Service

Kuala Lumpur, Kuala Lumpur

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About Shamil Azim:

Chef with more than 10 years of experience in Western & Asian Cuisine. Capable of managing restaurant and event services for up to 400 pax while managing and motivating staff to perform the best of abilities across every service. Consistently create new recipes and menus. Experienced event chef skilled in preparing large volumes of food quickly and efficiently. Seeking to advance my career by growing with the new team.

Experience

Chef with more than 10 years of experience in Western & Asian Cuisine. Capable of managing restaurant/cafe and event services for up to 100 pax while managing and motivating staff to perform the best of abilities across every service. Consistently create new recipes and menus. Experienced event chef skilled in preparing large volumes of food quickly and efficiently. Seeking to advance my career by growing with the new team.

Education

March 2010 – July 2013 Diploma in Culinary Arts from PTPL MalaysiaCompleted Diploma in Culinary Arts from PTPL Malaysia with CGPA : 3.07 2005 – 2009 SMK SEKSYEN 5 WANGSA MAJU KUALA LUMPUR Completed high school and pass PMR & SPM Malaysian Examination. 

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