Else Retreats Jobs in Malaysia

Demi Chefs assist all chefs in preparing high-quality dishes. They manage kitchen stations, cut down on waste, create menu items with the head chef, and oversee preparation of plates. · Able to communicate in a clear and concise manner. · Previous experience(s) in a similar posit ...

· Be cognizant of the hotels target segments and demographics periodically reviewing the target markets. · Consistently develop implement comprehensive sales strategies goals action plans achieving revenue targets maximizing market share. · ...

A Chef De Partie operates as the assistant to a Junior Sous Chef. · ...

+This internship involves assisting with maintenance and repair of hotel facilities and equipment. · +Assist in maintenance and repair of hotel facilities and equipment. · Support daily engineering operations including electrical, mechanical, and plumbing tasks. · Conduct routine ...

Driving brand awareness and spotting opportunities to grow innovate and surprise are your key drivers. · ...

The Accounts Receivable Executive is responsible for processing revenue,cash and banking information,and traceable account transactions as well as administering guest account collections and reconciling accounts receivable control accounts. · Complete period-end closing procedure ...

Assist with guest check-in and check-out procedures. Handle guest inquiries requests and basic complaints professionally. · ...

As Restaurant & Bar Server you are responsible for providing exceptional quality and service to our guests. · ...

Driving commercial results in all channels and spotting opportunities to grow innovate and surprise are your key drivers. · You bring the ability to ensure proper balance between long-term success and current targets by finding strategic and key-accounts as well as maintaining a ...

Greet guests as they come in manage check-in and check-out process assist with guest requests handle administrative tasks maintain a clean workspace inform guests of hotel facilities services make update and check bookings ensure proper room allocation monitor guest movement repo ...

As a Host/Hostess, you are the first point of contact and the lasting first impression of the restaurant. · ...

Assist chefs in daily kitchen operations and food preparation. Prepare meals according to recipes and quality standards. · ...

A Commis Chef operates as the assistant to a Demi Chef and Chef De Partie. · ...

This is an internship position for a food and beverage role. · Assist in restaurant banquet or room service operationsTake food and beverage orders serve guests efficientlyEnsure cleanliness proper setup of dining areasFollow service standards hygiene safety proceduresSUPPORT OPE ...