Executive Pastry Chef - Kota Kinabalu, Sabah

The Pastry Chef / Pastry Sous Chef is responsible for the preparation, production and presentation of high quality pastries, desserts breads and baked goods in accordance with hotel standards. · ...

WE'RE HIRING: PASTRY CHEF · Do you have a passion for crafting beautiful, mouth-watering desserts? Join our team and bring your sweet creations to life · Work in a fun & welcoming café environment · Express your creativity through stunning pastry presentations · Competitive pay + ...

Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads developmen ...

We are seeking a visionary and innovative Executive Pastry Chef to join our team at Avani Kota Kinabalu Hotel. · ...

We are seeking a visionary and innovative Executive Pastry Chef to join our team at Avani Kota Kinabalu Hotel. · Oversee the daily operations of the pastry kitchen, ensuring the highest standards of quality and presentation · ...

We are seeking a visionary and innovative Executive Pastry Chef to join our team at Avani Kota Kinabalu Hotel. · Oversee the daily operations of the pastry kitchen... · ...

To be a Commis Pastry Chef involves being on duty on time, presented in a clean manner, ensuring suitable uniform is worn. · Assist the Pastry Chef in creating desserts, pastries, and breads. · Remove hazards and make safe any defects in the kitchen or its equipment. · ...

Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. · ...

Somos un lugar para encontrarse y conectar desde 1937. · ...

A Demi Chef de Partie prepares and cooks food in all areas of the kitchen according to standard procedures, · recipe cards, photographs and given instructions. This role assists the Chef de Partie in training team members. · ...

As a Pastry Commis, your role is to assist senior Pastry Chefs with all necessary Mise En Place and follow a Production Preparation schedule and manage your own cook station during service. · Accurately measuring ingredients for the Pastry Chef. · Daily preparation and arrangemen ...

Assist senior Pastry Chefs with all necessary Mise En Place and follow a Production Preparation schedule. · ...

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget ...

Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. · ...

We're looking for a Pastry Commis to join our team and grow with us. · Assist Head Pastry Chef with all necessary Mise En Place and follow a Production Preparation schedule. · Manage your own cook station during service. · ...