Area Retail Assistant Manager – Liquor - Pudu

Oversee daily store operations to ensure smooth running and customer satisfaction Coordinate and lead store team members to improve work efficiency Liaise with supermarket or mall personnel regarding store-related matters Handle product listing submissions promotional price adjus ...

Responsible for bar/lounge daily shift operations and supervision of staff. · ...

Assists in leading the property's food and beverage/culinary operation. · ...

The Assistant Director F&B assists in leading the property's food and beverage/culinary operation. · ...

Responsible for bar/lounge daily shift operations and supervision of staff. · ...

This Restaurant Manager position requires managing daily restaurant operations including opening/closing,floor flow,and table management.Superise staff,captains,and bartenders during service hours.Ensure SOPs,servicestandards,and grooming standards are strictly followed. · ...

Responsible for bar/lounge daily shift operations and supervision of staff. Position assists with promoting the lounge, menu planning, maintains standards, assists servers on the floor during peak periods and manages property liquor inventories and controls. · ...

Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. · ...

Manages the daily kitchen utility operations and supervises associates not actively engaged in cooking. Ensures guest and associate satisfaction while maintaining the operating budget. · ...

We invite you to join our Indian lifestyle restaurant as a Restaurant Manager where tradition meets innovation and every detail reflects the artistry of modern Indian cuisine. · Oversee daily restaurant operations · Conduct pre‑service inspections · Manage reservations · ...

1. Bar Station Cleanliness & Hygiene · Clean bar counter before, during, and after shifts. · Wipe and polish glassware and bar utensils regularly. · Maintain cleanliness of bar sinks, ice wells and beverage dispensers. · Ensure floor around the bar is dry and free from hazards. · ...

Oversee overall business operations to ensure alignment with company objectives and financial targets. Develop, implement, and monitor operational policies, SOPs, and internal controls. · Analyse sales and operational data to identify growth opportunities and performance gaps. · ...

Manage F&B operations and lead team by attracting and training personnel. · ...

The Restaurant Manager is responsible for supervising daily restaurant operations and assisting with menu planning. They must maintain sanitation standards and assist servers and hosts on the floor during peak meal periods.High school diploma or GED; · 4 years experience in the f ...

We are seeking a talented individual to join our Power Risk Engineering team at Marsh. · This is a hybrid role that has a requirement of working at least three days a week in the office.As a Power Risk Engineer within the conventional power and pulp & paper sector, · you will be ...

The Food and Beverage Assistant will be responsible for ensuring the quality of prepared products according to standard operation procedure. · ...

The Astor Bar Manager supervises daily restaurant operations and assists with menu planning. · Supervises daily shift operations in absence of Assistant Restaurant Manager. · ...

The Restaurant Manager oversees daily restaurant operations including supervising staff and maintaining sanitation standards. · Supervises daily shift operations in absence of Assistant Restaurant Manager. · Oversees the financial aspects of the department including purchasing an ...

Astoria Bar Manager. Combining timeless glamour with a vanguard spirit. · Supervises and manages employees. · Maintains service and sanitation standards in restaurant, bar/lounge and room service areas. · Reviews staffing levels to ensure that guest service, operational needs and ...

The Restaurant Manager supervises daily restaurant operations and assists with menu planning. · Maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. · ...