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food and beverage crew - Malaysia - DXN Holdings Bhd
Description
Responsibilities
. Memastikan beach bar berada dalam keaadan yang baik dan bersih serta kemas untuk beroperasi.. Memastikan stok sentiasa mencukupi untuk operasi harian.
. Bertanggungjawab dalam membuat pesanan awal (pre plan) kepada pihak berkaitan untuk stok yang tidak mencukupi untuk perjalanan operasi yang baik dan lancar.
. Memastikan stok berada dalam keadaan yang baik dan berkualiti untuk di jual kepada pelanggan.
. Memastikan tarikh luput barang jualan sentiasa diperiksa dari masa ke semasa.
. Melayan pelanggan dengan baik dan memastikan mereka berasa selesa (good customer service).
. Memastikan produk jualan dan harga dipaparkan di beach bar untuk rujukan pelanggan.
. Menjalankan tugas-tugas am /umum yang lain yang di arahkan oleh pihak atasan dari masa ke semasa.
. Membantu dalam tugas cashiering mengikut keperluan operasi (sekiranya memerlukan).
Requirements
. Minima SPM dan yang setaraf dengannya.. Berpengalaman dalam bidang berkaitan merupakan kelebihan utama.
. Perlu memastikan persembahan makanan yang menarik dan menepati piawaian.
. Memastikan produk yang dijual berkualiti dan selamat.
. Boleh bekerja dalam suasana kerja secara berpasukan.
. Boleh bekerja dibawah pengawasan minima dan menhadapi tekanan kerja dengan baik.
. Boleh berkomunikasi dengan baik.
. Mempunyai Sijil Kursus Pengendalian Makanan (Food Handler Certificate) adalah satu kelebihan.
. Memiliki Kad Suntikan Typhoid (Typhoid Injection Card) adalah satu kelebihan.