Restaurant Manager - Sepang

This restaurant manager role requires strategic planning team management and ensuring excellent customer experience while driving profitability. · ...

We are representing a well-established client in the F&B industry located in Sungai Long. Due to their ongoing expansion, they are looking to hire Restaurant Managers, Assistant Managers, and Supervisors. · ...

The Restaurant Manager oversees daily restaurant operations to ensure smooth performance. · Key responsibilities include managing staff, maintaining food quality and customer service, · and achieving operational targets. ...

Manage restaurant operations and supervise a team to ensure efficient service delivery. · Oversee daily operations of the restaurant · Manage and supervise a team of restaurant staff · ...

The Assistant Restaurant Manager supports the Restaurant Manager in ensuring smooth daily operations of the restaurant. · ...

Oversee the daily operations of the restaurant to ensure smooth and efficient service Handle customer feedback complaints and service recovery professionally Monitor inventory stock ordering and supplier coordination Control operational costs including food cost labor cost and wa ...

The Restaurant Manager oversees daily restaurant operations for excellent customer service, efficient staff performance, and profitability while maintaining high food quality, hygiene, and safety standards. · Manage daily restaurant operations. · Supervise staff. · Earn income be ...

Manage and supervise restaurant staff to ensure smooth service. Monitor inventory levels and control costs. · ...

The Restaurant Manager is responsible for ensuring the efficient and profitable operation of Workstar. · ...

The Restaurant Manager is responsible for overseeing the daily operations of the Chinese restaurant to ensure excellent guest service, operational efficiency, and profitability. · ...

As an Restaurant Manager your primary responsibility is to take ownership of the business unit cultivate and sustain strong relationships with clients. · ...

The Restaurant Manager is responsible for overseeing day-to-day operations of all F&B outlets within the restaurant and resort. · ...

Coordinate daily Front of the House and Back of the House restaurant operations to deliver superior service and maximize customer satisfaction. · ...

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To smooth operations of the restaurant as well as managing the financial aspect of restaurant equipment. · ...

Contribute insights and recommendations to achieve operational and strategic goals. · Develop and execute action plans to meet production, productivity, quality, and service standards. · Manage financial targets: forecast needs, prepare budgets, monitor variances, and take correc ...

Coordinate daily Front of the House and Back of the House restaurant operations, Deliver superior service and maximize customer satisfaction, Respond efficiently and accurately to customer complaints. · ...

We're looking for a hands-on experienced Restaurant & Bar Manager to lead daily operations at our venue. You''ll oversee the dining and bar teams ensuring smooth service great customer experiences and strong business performance. · 3+ years in F&B management restaurant & bar · St ...

The Restaurant Manager performs and directs the overall restaurant management. · Capable to perform and fulfill all basic essential functions and responsibilities of a Senior Sandwich Artist and Assistant Manager as outlined in their respective job descriptions. · ...

The Restaurant Manager is responsible for the overall daily operations of the restaurant, · ensuring excellent Guest service, · efficient staff management, · cultivating cost control, · and achieving sales targets while maintaining India Gate's brand standards.Operations Manageme ...