Restaurant Manager - Ulu Tiram

The Restaurant Manager is responsible for supervising daily restaurant operations and assisting with menu planning. They maintain sanitation standards and assist servers and hosts on the floor during peak meal periods. The manager strives to continually improve guest and employee ...

Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. · ...

Ready to lead with passion and create memorable dining experiences? At Nando's, we're looking for a motivated Assistant Restaurant Manager to inspire our team and keep our restaurant running smoothly. · Withdraw your salary anytime, anywhere—no need to wait for payday · EPF & SOC ...

The Restaurant Manager performs and directs the overall restaurant management. Responsible for inventory and money control systems. Directs staff to ensure that food safety, product preparation, and cleanliness standards are maintained. · Maintains standards of restaurant safety ...

The restaurant manager oversees daily operations to ensure efficient running. They manage staff recruitment training scheduling performance evaluation monitor inventory levels order supplies maintain adequate stock minimize waste ensure compliance health safety sanitation regulat ...

Job summary · A Restaurant Manager who is responsible for overall performance and daily operations of their fast food outlet. This includes leading team, managing financial performance, ensuring exceptional customer service, maintaining brand standards.BenefitsAchieve sales targe ...

The Restaurant Manager will be responsible for supervising daily restaurant operations and assisting with menu planning. The role will also involve maintaining sanitation standards and ensuring excellent customer service. · Supervises and manages employees. · Maintains service an ...

We are seeking a Restaurant Manager who will assist and manage the restaurant in maintaining appropriate staff and providing weekly schedules. · ...

Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods.Strives to continually impro ...

The Restaurant Manager is responsible for supervising daily restaurant operations and assisting with menu planning. They maintain sanitation standards and assist servers and hosts on the floor during peak meal periods. · ...

The Restaurant Manager performs and directs the overall restaurant management. · ...

Coordinate daily front floor and kitchen operations. Lead and motivate staff to provide excellent customer service. · ...

Responsible for overall store performance, including sales, operations and customer experience. · Lead a high-performing team. · Achieve sales targets through promotions and excellent service. · ...

Responsible for overall store performance including sales operations team leadership and compliance with company standards. · ...

Manage restaurant operations including kitchen operations and supervise staff. Ensure food safety and cleanliness of the environment. · ...

The function of a restaurant manager is to oversee the daily operations of a restaurant to ensure it runs efficiently, profitably and maintains a high level of customer satisfaction. · * Oversee daily restaurant operations (opening closing cleanliness food quality etc.) · * Ensur ...

As Restaurant Manager you will lead the operations of our specialty restaurant - Sea.Fire.Salt. · ...

Oversee and manage the overall daily operations of the restaurant to ensure smooth and efficient service. Implement and maintain service standards, operating procedures, and hygiene policies. · ...

Responsible for overall store performance including sales operations team leadership and compliance with company standards. · ...

We are seeking an enthusiastic and customer-focused Restaurant Trainee Manager to join our Food & Beverage team in Johor Bahru. · Support and learn all aspects of daily restaurant operations (front & back-of-house) · Assist in supervising staff performance, scheduling, and on-the ...