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Subang Jaya
Ahmad Nikmuhaimin Asyraf

Ahmad Nikmuhaimin Asyraf

Research & Developement

Scientific

Subang Jaya, Selangor

Social

About Ahmad Nikmuhaimin Asyraf:

Classically trained Chef and Food Scientist with 4 years of dedicated service experience in the hospitality and restaurant industry and 1 year experience in Research & Development sector. Proven leader skilled in building high-performing teams. Committed to delivering exceptional customer service, supervising operations, and delivering culinary excellence. Dedicated to food safety and quality food service and highly passionate in new product development.

Experience

4 years + in the hospitality industry and 1 years + in Research & Development.

Education

Bachelors of Science (Honours) In Culinology

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