- Due to work permit restrictions, this position is only open for Malaysian Citizen and Permanent Resident of Malaysia.
- Ideally with an apprenticeship or professional diploma / degree in Culinary Education.
- Work experience as Chef de Cuisine or Sous Chef in international hotel / F&B establishment are preferred.
- Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards will be essential.
- Proficient in general computer knowledge, strong organizational, interpersonal and administrative skills are essential.
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Chef de Cuisine
14 hours ago
Manhattan Group Kuala Lumpur, MalaysiaAre you an exceptional and visionary **Chef de Cuisine **with a passion for creating extraordinary culinary experiences within an **All Day Dining Restauran**t? If you are seeking a remarkable opportunity to showcase your talent and leadership skills, we invite you to join an est ...
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Chef (Indian Cuisine)
14 hours ago
THE HOUSE OF TASTE SDN BHD Kuala Lumpur, MalaysiaJob Purpose · These positions are responsible for operating the cafeteria kitchens while working closely with the Head Chef or Executive Sous Chef. · The chef will be required to produce a variety of quality menus and develop seasonal offerings to add to the variety to the cafete ...
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Chef (Hui Cuisine)
1 week ago
MEE TARIK WARISAN ASLI (HQ) SDN BHD Kuala Lumpur, MalaysiaChefs are culinary professionals with a flair for creativity and innovation to provide a unique gastronomic experience. · ABOUT: In China, Lanzhou (which is located in Gansu Province) is a famous place for an authentic Lanzhou Hand Pulled Noodle (in Chinese, we called it as "La M ...
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Chef de Cuisine
1 day ago
Eden Catering Sdn Bhd Kuala Lumpur, MalaysiaTo head the following two overall set -ups: · - In dining at our Restaurant · - Functions at Banquet Hall and Outdoor Catering · - Will be heading the overall production setting for any number of pax required by the Customers from all segment. · - Specialise in all varieties of c ...
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Chef de Cuisine
4 days ago
ES INNOVATION LAB SDN BHD Kuala Lumpur, Malaysia**Responsibilities**: · - Ensuring that all food meets the highest quality standards and is served on time. · - Planning the menu and designing the plating presentation for each dish. · - Coordinating kitchen staff, and assisting them as required. · - Hiring and training staff to ...
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Chef de Cuisine
1 week ago
Marriott International, Inc Kuala Lumpur, Malaysia**Job Number** · **Job Category** Food and Beverage & Culinary · **Location** The St. Regis Kuala Lumpur, No 6 Jalan Stesen Sentral 2, Kuala Lumpur, Wilayah Persekutuan, Malaysia VIEW ON MAP · **Schedule** Full-Time · **Located Remotely?** N · **Relocation?** N · **Position Type ...
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Japanese Cuisine Chef
1 day ago
SUSHI TRAIN (MALAYSIA) SDN BHD Kuala Lumpur, MalaysiaChefs are culinary professionals with a flair for creativity and innovation to provide a unique gastronomic experience. · Sushi Train Malaysia Sdn Bhd develops multiple concepts of Japanese dining here in Kuala Lumpur. Enter these inviting restaurants with a warm welcome with Jap ...
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Chef de Cuisine
1 week ago
Marriott International, Inc Kuala Lumpur, Malaysia**Job Number** · **Job Category** Food and Beverage & Culinary · **Location** The St. Regis Kuala Lumpur, No 6 Jalan Stesen Sentral 2, Kuala Lumpur, Wilayah Persekutuan, Malaysia VIEW ON MAP · **Schedule** Full-Time · **Located Remotely?** N · **Relocation?** N · **Position Type ...
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Chef de Cuisine
14 hours ago
Hotel Grand Continental Kuala Lumpur Kuala Lumpur, MalaysiaParticipates in the preparation of food items according to guest orders of consistent quality following recipe cards, production, portion, and presentation standards. · Be responsible for and accountable for the overall food cost kitchen supplies, kitchen energy costs, and kitche ...
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Chef de Cuisine
1 week ago
Marriott International, Inc Kuala Lumpur, Malaysia**Job Number** · **Job Category** Food and Beverage & Culinary · **Location** Renaissance Kuala Lumpur Hotel & Convention Centre, Corner of Jalan Sultan Ismail and Jalan Ampang, Kuala Lumpur, Malaysia, Malaysia VIEW ON MAP · **Schedule** Full-Time · **Located Remotely?** N · **R ...
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Demi-chef (Japanese Cuisine)
5 days ago
Anda Yakiniku Sdn Bhd Setapak, Malaysia**About us** · We are professional, agile and innovative. · Our work environment includes: · - Modern office setting · - Growth opportunities · - Casual work attire · - Relaxed atmosphere · - On-the-job training · - Flexible working hours · - Safe work environment · - Lively atmo ...
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Demi-chef (Japanese Cuisine)
1 week ago
Anda Yakiniku Sdn Bhd Setapak, Malaysia**About us** · We are professional, agile and innovative. · Our work environment includes: · - Modern office setting · - Growth opportunities · - Casual work attire · - Relaxed atmosphere · - On-the-job training · - Flexible working hours · - Safe work environment · - Lively atmo ...
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Chef (Malaysian Cuisine)
1 week ago
Opulent Orange PLT Petaling Jaya, MalaysiaOur restaurant is looking for Chefs who will be responsible for preparing awesome dishes for our customers. Malaysian Cuisine at a modern and new restaurant in Petaling Jaya. Be part of a Young and Dynamic team. _ · **Requirements**: · - Preparing awesome meals for our customers. ...
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Korean Cuisine Chef
3 days ago
1K Town Sdn Bhd Bandar Utama, Malaysia**Korean Cuisine Chef** · The Roof · Working Location: First Avenue Bandar Utama Petaling Jaya · **Job Type**: Full Time · **MYR 5, MYR 8,000.00** · **Job Summary**: · Working as the Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sani ...
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Chef de Cuisine
1 week ago
Marriott International, Inc Petaling Jaya, Malaysia**Job Number** · **Job Category** Food and Beverage & Culinary · **Location** Sheraton Petaling Jaya Hotel, Jalan Utara C, Petaling Jaya, Selangor, Malaysia VIEW ON MAP · **Schedule** Full-Time · **Located Remotely?** N · **Relocation?** N · **Position Type** Management · **JOB ...
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Chef de Cuisine
4 days ago
Destination Hotels Malaysia, Kuala Lumpur Full timeSummary · You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting associate, guest and owner expectations. The Chef de Cuisine is responsible to manage the assigned kitchen as ...
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Chef de Cuisine
1 week ago
Marriott International, Inc Puchong, Malaysia**Job Number** · **Job Category** Food and Beverage & Culinary · **Location** Four Points by Sheraton Puchong, 1201 Tower 3 Puchong Financial Corporate Centre, Puchong, Selangor, Malaysia · **Schedule** Full-Time · **Located Remotely?** N · **Relocation?** N · **Position Type** ...
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Chef de Cuisine
4 days ago
Destination Hotels Malaysia, Kuala Lumpur Full timeSummary · You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting associate, guest and owner expectations. The Chef de Cuisine is responsible to manage the assigned kitchen as ...
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Chef de Cuisine
4 days ago
Shangri-La Group Malaysia, Kuala Lumpur Full timeTraders cater to savvy, passionate travelers who appreciate smart functionality and getting things done. Guests enjoy a blend of thoughtful simplicity with the warmth of Asian hospitality. No matter the purpose of the trip – work, rest, or play, each Traders offers a thoughtfully ...
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Chef de Cuisine
1 week ago
Marriott International, Inc Kuala Lumpur, Malaysia**Numéro de l'Emploi** · **Catégorie d'Emploi** Food and Beverage & Culinary · **Lieu** The St. Regis Kuala Lumpur, No 6 Jalan Stesen Sentral 2, Kuala Lumpur, Wilayah Persekutuan, Malaysia AFFICHER SUR LA CARTE · **Horaire** Full-Time · **Situé à distance ?** N · **Mutation?** N ...
Chef de Cuisine - Malaysia, Kuala Lumpur - Destination Hotels
Description
Summary
You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting associate, guest and owner expectations. The Chef de Cuisine is responsible to manage the assigned kitchen as an independent profit centre, in line with the outlet's operating concept and Hyatt International standards, ensuring maximum guest satisfaction while operating within budget, helping to ensure the financial success of the outlet. The Chef de Cuisine - Outlet is expected to be on board inMay 2024.